Snacks & Starters (18)

Rate this item
(2 votes)

This basic broth is one of my feel-good recipes for cold days and/or mood swings. Based on ancient Chinese medicine it strengthens the immune system and the kidneys, and thus vitality.

Rate this item
(4 votes)

We have a lot of South American influences in the Tenerife kitchen. This is how I came to know and use sweet potatoes... These delicious chips are one of my favourites and a lovely side dish for barbecues, Burger or just a salad.

Rate this item
(4 votes)

Artichokes did not necessarily belong to my families favourites – especially the pickled artichokes from the can are no pleasure to eat at all for us. But since we started growing fresh artichokes in our garden, I began to experiment... and this recipe is just soooo delicious!

Rate this item
(5 votes)

 Another recipe inspired by Jamie Oliver – I changed it a bit to make it gluten free and less spicy thus more kids friendly:-)

Rate this item
(3 votes)

Beetroot grows beautifully in my organic garden here in Tenerife... they are full of minerals and vitamins and especially good for persons with iron deficiency.

Rate this item
(6 votes)

 Unusual starter - rich in flavour and lovely in texture... Even kids love cauliflower, if it is presented this way.

Rate this item
(3 votes)

 This is a slightly different version of the classic pumpkin soup vamped up with apple and mustard to bring out the natural sweetness of the pumpkin.

Rate this item
(7 votes)

 I good friend opened a Pie Factory recently, which inspired me to invent my own vegetarian versions... This one is another family favourite - with caramelized onions and creamy goat cheese - yummy!!!

Page 1 of 3