...who would believe, that shredded cauliflower could serve as a base for pizza?? Well, I tried it and have to admit - it tastes great and is a brillant option for all those who want to cut back on white flour...
My whole family loves risotto and it is a regular dish in my house. The lovely dried porcini mushrooms add a earthy flavour to the creamy rice.
Healthy and yummy is my version of the traditional digestive cookies...
The original recipe is from my mother, who used to make this lovely sweet bread on special occasions like Easter or for a Sunday brunch... by the way: This post is for you, Lara;-)
As I love the typical English Shepard´s Pie topping with mashed potato, I just combined it with a healthy and yummy nutbase and spinach avocado spread (thank you, Jamie Oliver for the inspiration;-)
I tried my first scones with clotted cream and strawberry jam at a trip to Cornwall with my sister 25 years ago... and I still love them!!!
Sick and tired of butter and cheese on bread? Try this lovely spread, that is easy to make and full of healthy ingredients.
Another recipe inspired by Jamie Oliver – I changed it a bit to make it gluten free and less spicy thus more kids friendly:-)
Beetroot grows beautifully in my organic garden here in Tenerife... they are full of minerals and vitamins and especially good for persons with iron deficiency.
Unusual starter - rich in flavour and lovely in texture... Even kids love cauliflower, if it is presented this way.